Yakitori Chicken Fried Rice 22oz
One of the most popular street foods in Japan, yakitori is made by grilling skewered chicken over a charcoal fire. This dish brings the smoky flavor of yakitori chicken together with our flavorful fried rice, carrots, corn, leeks, peas, edamame, and red bell peppers.
Savory fried rice with yakitori-style grilled white meat chicken with crisp vegetables and a mouthwatering sauce.
Pan-Fry: FOR A WOK-PREPARED TEXTURE
Add 1/2 tablespoon of vegetable oil per bag and fried rice to a non-stick pan.
Turn on Medium-High and cover with lid.
Stir occasionally and cook thoroughly to 165°F for 7-8 minutes
Microwave: FOR A STEAMED TEXTURE
Tear off corner of bag where indicated before cooking to vent.
Place 1 or 2 bags (spaced apart) in the microwave, seam side up. Cook thoroughly to 165°F (see table below).
LL Microwave Cooking Instructions
