Savory Vegetable Fried Rice 22oz
Just like the generations-old recipe that inspired it, this dish combines sweet and savory tastes for a truly delicious adventure in Asian cuisine. Along with our signature fried rice, an authentic soy-based sauce brings out the flavors of edamame, carrots, fire-roasted corn, and red bell peppers.
Savory, vegetarian-friendly fried rice featuring classic Asian vegetables.
Pan-Fry: FOR A WOK-PREPARED TEXTURE
Add 1/2 tablespoon of vegetable oil per bag and fried rice to a non-stick pan.
Turn on Medium-High and cover with lid.
Stir occasionally and cook thoroughly to 165°F for 7-8 minutes
Microwave: FOR A STEAMED TEXTURE
Tear off corner of bag where indicated before cooking to vent.
Place 1 or 2 bags (spaced apart) in the microwave, seam side up. Cook thoroughly to 165°F (see table below).
LL Microwave Cooking Instructions
